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My new morning favorite "Espress"Oats". A hearty, warming breakfast that gives you that extra boost to kickstart the day! Coffee & oats all in one....pure love.
•1 cup oats (I used sprouted rolled oats)
•1 1/2 cup almond milk
•1 shot of espresso
•2 tbs maple syrup
•raw cacao nibs
1-Combine milk, oats, maple syrup and espresso to a sauce pan over medium-low heat. Cook stirring often, until oats are creamy. In the meantime, while oats are cooking, froth or steam extra milk for topping.
2-Remove from heat. Spoon oatmeal into two mugs. Add toppings of choice. Enjoy!
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